Repository logo
  • English
  • Català
  • Čeština
  • Deutsch
  • Español
  • Français
  • Gàidhlig
  • Italiano
  • Latviešu
  • Magyar
  • Nederlands
  • Polski
  • Português
  • Português do Brasil
  • Srpski (lat)
  • Suomi
  • Svenska
  • Türkçe
  • Tiếng Việt
  • Қазақ
  • বাংলা
  • हिंदी
  • Ελληνικά
  • Српски
  • Yкраї́нська
  • Log In
    New user? Click here to register. Have you forgotten your password?
Repository logo
  • Communities & Collections
  • All of DSpace
  • English
  • Català
  • Čeština
  • Deutsch
  • Español
  • Français
  • Gàidhlig
  • Italiano
  • Latviešu
  • Magyar
  • Nederlands
  • Polski
  • Português
  • Português do Brasil
  • Srpski (lat)
  • Suomi
  • Svenska
  • Türkçe
  • Tiếng Việt
  • Қазақ
  • বাংলা
  • हिंदी
  • Ελληνικά
  • Српски
  • Yкраї́нська
  • Log In
    New user? Click here to register. Have you forgotten your password?
  1. Home
  2. Browse by Author

Browsing by Author "P, Swathi"

Now showing 1 - 2 of 2
Results Per Page
Sort Options
  • Loading...
    Thumbnail Image
    Item
    Value Addition To Selected Non-Timber Forest Products : with Indian Institute of Bio-Social Research and Development, Kolkata
    (MICA, 2024) Chaudhary, Akshansh; Raheja, Niharika; Khurana, Nishtha; P, Swathi
    As part of our strategic intervention, we provided moisture and bacteria-free vacuum bags to five families within the community, aiming to address the challenges associated with storing Sal Leaves. The anticipated change in income resulting from this intervention will be derived from our primary research findings and detailed in the concluding sections of this report. Our holistic approach not only seeks to alleviate immediate challenges but also endeavors to contribute to the long-term economic empowerment and sustainability of tribal communities engaged in the commercial trade of Sal Leaves in the region.
  • Loading...
    Thumbnail Image
    Item
    Women Empowerment Programme through SHG Formation Entrepreneurship Development & FPO Formation: With National Livelihood Resource Institute (NLRI)
    (MICA, 2025) Tiwari, Abhilasha; PJ, Frankline; Acharya, Madhwaraj; Bordoloi, Meghna; Thomas, Susan; P, Swathi; Thakur, Sukaran; Saini, Anil Rathore, Manish
    Promote Kadaknath as a Specialty Product: Emphasize on the nutritional values of Kadaknath, and market it as a better choice over other regular varieties. This means to involve local personalities inside the community or even village elders in the distribution of the product to make the community trust in the product. • Partner with Anganwadis and Schools: Handhold local anganwadis and schools to fashion out nutritional intervention that create awareness to parents and teachers on how these Kadaknath eggs are good for the growth of children. This partnership can bring awareness of this product and also increase the consumers’ trust in the product. • Simple Egg Stamping for Differentiation: People should use basic stamps to distinguish between desi and Kadaknath eggs. Such kind of solution is quite simple and effective to ensure the customers understand and distinguish between the normal and the Kadaknath eggs. Operational Improvements

DSpace software copyright © 2002-2025 LYRASIS

  • Cookie settings
  • Privacy policy
  • End User Agreement
  • Send Feedback