Positioning for a new brand of edible glucose : with consumer inputs on pricing and preference for brand name
| dc.contributor.advisor | Pradeep Krishnatray | |
| dc.contributor.author | Rahul K. Srivastav | |
| dc.date.accessioned | 2023-12-15T17:23:42Z | |
| dc.date.available | 2023-12-15T17:23:42Z | |
| dc.date.issued | 1998 | |
| dc.format.extent | 125p. | |
| dc.identifier.other | 339 | |
| dc.identifier.uri | http://ir.mica.ac.in/handle/123456789/4671 | |
| dc.language.iso | en_US | |
| dc.publisher | Mudra Institute of Communications, Ahmedabad | |
| dc.relation | PG199639 | |
| dc.subject | marketing research | |
| dc.subject | positioning strategy | |
| dc.subject | new brand | |
| dc.subject | flavoured | |
| dc.subject | price | |
| dc.title | Positioning for a new brand of edible glucose : with consumer inputs on pricing and preference for brand name | |
| dc.type | Thesis | |
| dcterms.identifier | 658.827 SRI | |
| dcterms.subject | Enerzip | |
| dcterms.subject | Glicozip | |
| dcterms.subject | Glucon D |
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